In advance of next week’s Turkeypocalypse, I’m still lining up recipes to deal with delicious leftovers. How about a complete change of cuisine after all this traditional American cooking? Pooks088 has a recipe for fragrant, lovely turkey pho that includes making your broth from scratch from the turkey carcass; WinnieAB has an alternate version you can use if you’ve already made the broth, with a little kale for added greens. And the nice thing is, it’s easy to make (get it started, let it simmer, strain and add noodles.) It will also make you feel virtuous after all this rich food! Make yourself a cup of cà phê sữa nóng as a treat!
The Reef 